Healthy Chicken and Corn Chili Slow Cooker Dinner Recipe
|
Print Recipe
This recipe has been added to your Meal Plan
|
This healthy chicken and corn chili slow cooker dinner recipe is easy to make at home. Just use your imagination to season up this healthy recipe as you like it. This chicken recipe has good nutrition values which are good for our health.
This healthy chicken and corn chili slow cooker dinner recipe is easy to make at home. Just use your imagination to season up this healthy recipe as you like it. This chicken recipe has good nutrition values which are good for our health.
| Servings | Prep Time | Cook Time | Passive Time |
| 6 | 15minutes | 12hours | 12.15hours |
| Servings | Prep Time |
| 6 | 15minutes |
| Cook Time | Passive Time |
| 12hours | 12.15hours |
Nutrition Facts
Healthy Chicken and Corn Chili Slow Cooker Dinner Recipe
Amount Per Serving
Calories 177 Calories from Fat 9
% Daily Value*
Total Fat 1g 2%
Saturated Fat 0.3g 2%
Trans Fat 0.02g
Polyunsaturated Fat 0.4g
Monounsaturated Fat 0.3g
Cholesterol 48mg 16%
Sodium 1020mg 43%
Potassium 648mg 19%
Total Carbohydrates 17g 6%
Dietary Fiber 6g 24%
Sugars 3g
Protein 24g 48%
Vitamin A 10%
Vitamin C 6%
Calcium 6%
Iron 14%
* Percent Daily Values are based on a 2000 calorie diet.
Ingredients
- 4 skinless boneless chicken breast halves
- 16 ounce salsa one jar
- 2 teaspoons garlic powder
- 1 teaspoon ground cumin
- 1 teaspoon chili powder
- salt to taste
- black pepper to taste
- 11 ounce Mexican-style corn one can
- 15 ounce pinto beans one can
Servings:
Units:
|
Ingredients
Servings:
Units:
|
Nutrition Facts
Healthy Chicken and Corn Chili Slow Cooker Dinner Recipe
Amount Per Serving
Calories 177 Calories from Fat 9
% Daily Value*
Total Fat 1g 2%
Saturated Fat 0.3g 2%
Trans Fat 0.02g
Polyunsaturated Fat 0.4g
Monounsaturated Fat 0.3g
Cholesterol 48mg 16%
Sodium 1020mg 43%
Potassium 648mg 19%
Total Carbohydrates 17g 6%
Dietary Fiber 6g 24%
Sugars 3g
Protein 24g 48%
Vitamin A 10%
Vitamin C 6%
Calcium 6%
Iron 14%
* Percent Daily Values are based on a 2000 calorie diet.
|
Instructions
- Place chicken and salsa in the slow cooker the night before you want to eat this chili. Season with garlic powder, cumin, chili powder, salt, and pepper. Cook 6 to 8 hours on Low setting.
- About 3 to 4 hours before you want to eat, shred the chicken with two forks. Return the meat to the pot, and continue cooking.
- Stir the corn and the pinto beans into the slow cooker. Simmer until ready to serve.
Recipe Notes
Serve and Enjoy with your family.