apple butterbasking sodaground nutmagpecans

Apple Butter Spice Cake Recipe

This apple butter spice cake recipe is one my favourite desserts recipes. Apple butter spice is a Wonderful, moist cake and a real treat. This can be used for your breakfast, and it also gives a great taste along with your dinner dish.

Previous post about Easy Healthy Strawberry Yogurt Shake Kids Recipe

Apple Butter Spice Cake Recipe

You can do more with this recipe, and you can make muffins with the same recipe, and this will make more delicious. You can also enjoy this apple butter spice cake recipe with your coffee because this is an outstanding recipe for a coffee cake for a brunch. This apple butter spice cake recipe can be used in various variations.

Apple Butter Spice Cake Recipe
Apple Butter Spice Cake Recipe
Votes: 0
Rating: 0
You:
Rate this recipe!
Print Recipe
Apple Butter Spice Cake Recipe is delicious moist cake recipe for your family to eat. This can use as a breakfast meal with a cup of coffee or along with your delicious dinner dish.
Apple Butter Spice Cake Recipe
Votes: 0
Rating: 0
You:
Rate this recipe!
Print Recipe
Apple Butter Spice Cake Recipe is delicious moist cake recipe for your family to eat. This can use as a breakfast meal with a cup of coffee or along with your delicious dinner dish.
Servings Prep Time Cook Time Passive Time
10-12People 25minutes 40minutes 1.05hours
Servings Prep Time
10-12People 25minutes
Cook Time Passive Time
40minutes 1.05hours
Ingredients
Servings: People
Units:
Ingredients
Servings: People
Units:
Instructions
  1. Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13-inch pan.
  2. Prepare the topping by mixing together the brown sugar, cinnamon, nutmeg, and chopped pecans.
  3. Sift together the flour, baking powder, baking soda, and salt.
  4. Beat butter and sugar together in a large bowl with an electric mixer until light and fluffy; add eggs one at a time, thoroughly beating each egg into the butter mixture before adding the next. Add apple butter, vanilla, and wheat germ or bran cereal. Add sifted dry ingredients alternately with sour cream; mix well after each addition.
  5. Pour half the batter into the prepared pan; sprinkle with half of the topping. Pour remaining batter into pan and top with the rest of the topping.
  6. Bake in the preheated oven until a tester inserted in the center comes out clean, about 40 minutes.
Recipe Notes

Serve and Enjoy with your family.

Share this Recipe

Written by Sarah

I am a nutritionist and instructor at several places about food and Health. I love food and along with food I am also health conscious. After doing a lot of research on food and health, I started blogging about these things to increase and share my knowledge about Food and Health with all Food lovers.