SarahIf you are looking to enjoy a perfect breakfast for your holiday then here is how to make sausage casserole holiday breakfast recipe. This sausage casserole recipe is delicious and a perfect treat to enjoy holiday breakfast time.
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Whenever my mom made it for us in holidays, we love it always because it is so delicious. This sausage casserole holiday breakfast recipe is also a healthy recipe and has good nutrition facts. When I need to double the recipe, I use one pound sage sausage and one pound regular sausage.
How to Make Sausage Casserole Holiday Breakfast Recipe
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If you are looking to enjoy a perfect breakfast for your holiday then here is how to make sausage casserole holiday breakfast recipe. This sausage casserole recipe is delicious and a perfect treat to enjoy holiday breakfast time.
How to Make Sausage Casserole Holiday Breakfast Recipe
|
Rate this recipe!
|
Print Recipe
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If you are looking to enjoy a perfect breakfast for your holiday then here is how to make sausage casserole holiday breakfast recipe. This sausage casserole recipe is delicious and a perfect treat to enjoy holiday breakfast time.
| Servings | Prep Time | Cook Time | Passive Time |
| 8 | 20minutes | 1.30hours | 9.50hours |
| Servings | Prep Time |
| 8 | 20minutes |
| Cook Time | Passive Time |
| 1.30hours | 9.50hours |
Nutrition Facts
How to Make Sausage Casserole Holiday Breakfast Recipe
Amount Per Serving
Calories 367 Calories from Fat 216
% Daily Value*
Total Fat 24g 37%
Saturated Fat 12g 60%
Polyunsaturated Fat 1g
Monounsaturated Fat 6g
Cholesterol 165mg 55%
Sodium 529mg 22%
Potassium 292mg 8%
Total Carbohydrates 14g 5%
Dietary Fiber 0.5g 2%
Sugars 4g
Protein 23g 46%
Vitamin A 10%
Calcium 32%
Iron 12%
* Percent Daily Values are based on a 2000 calorie diet.
Ingredients
- 1 pound ground beef sausage
- 1 teaspoon mustard powder
- 1/2 teaspoon salt
- 4 eggs beaten
- 2 cups milk
- 6 slices white bread toasted and cut into cubes
- 8 ounces mild Cheddar cheese shredded
Servings:
Units:
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Ingredients
Servings:
Units:
|
Nutrition Facts
How to Make Sausage Casserole Holiday Breakfast Recipe
Amount Per Serving
Calories 367 Calories from Fat 216
% Daily Value*
Total Fat 24g 37%
Saturated Fat 12g 60%
Polyunsaturated Fat 1g
Monounsaturated Fat 6g
Cholesterol 165mg 55%
Sodium 529mg 22%
Potassium 292mg 8%
Total Carbohydrates 14g 5%
Dietary Fiber 0.5g 2%
Sugars 4g
Protein 23g 46%
Vitamin A 10%
Calcium 32%
Iron 12%
* Percent Daily Values are based on a 2000 calorie diet.
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Instructions
- Crumble sausage into a medium skillet. Cook over medium heat until evenly brown; drain.
- In a medium bowl, mix together mustard powder, salt, eggs and milk. Add the sausage, bread cubes, and cheese, and stir to coat evenly. Pour into a greased 9x13 inch baking dish. Cover, and chill in the refrigerator for 8 hours, or overnight.
- Preheat oven to 350 degrees F (175 degrees C).
- Cover, and bake 45 to 60 minutes. Uncover, and reduce temperature to 325 degrees F (165 degrees C). Bake for an additional 30 minutes, or until set.
Recipe Notes
Serve and Enjoy with your family.
