How to Make Pasta with Turkey Meatballs and Roasted Vegetables Dinner Recipe

This pasta with turkey meatballs and roasted vegetables is a perfect recipe for delicious dinner time. Roasted vegetables and meatballs together in the oven and pasta boils on the stove, then all this gets tossed with some parsley, lemon juice, and olive oil.

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How to Make Pasta with Turkey Meatballs and Roasted Vegetables Dinner Recipe

The recipe is very easygoing. You can use any kind of ground meat, and any of your favorite vegetables that have been cut into bite-sized pieces.

This is time well spent, though! These bite-sized meatballs fit right in with the pasta and vegetables, so no knife is required at the table. Kids love them, too. Try this pasta with turkey meatballs and roasted vegetables tasty and perfect dinner recipe in your kitchen and serve to your family.

How to Make Pasta with Turkey Meatballs and Roasted Vegetables Dinner Recipe
How to Make Pasta with Turkey Meatballs and Roasted Vegetables Dinner Recipe
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This pasta with turkey meatballs and roasted vegetables is a perfect recipe for delicious dinner time. Roasted vegetables and meatballs together in the oven and pasta boils on the stove, then all this gets tossed with some parsley, lemon juice, and olive oil.
How to Make Pasta with Turkey Meatballs and Roasted Vegetables Dinner Recipe
Votes: 0
Rating: 0
You:
Rate this recipe!
Print Recipe
This pasta with turkey meatballs and roasted vegetables is a perfect recipe for delicious dinner time. Roasted vegetables and meatballs together in the oven and pasta boils on the stove, then all this gets tossed with some parsley, lemon juice, and olive oil.
Servings Prep Time Cook Time Passive Time
6 15minutes 30minutes 45minutes
Servings Prep Time
6 15minutes
Cook Time Passive Time
30minutes 45minutes
Nutrition Facts
How to Make Pasta with Turkey Meatballs and Roasted Vegetables Dinner Recipe
Amount Per Serving
Calories 414 Calories from Fat 126
% Daily Value*
Total Fat 14g 22%
Saturated Fat 3g 15%
Polyunsaturated Fat 3g
Monounsaturated Fat 7g
Cholesterol 86mg 29%
Sodium 827mg 34%
Potassium 545mg 16%
Total Carbohydrates 45g 15%
Dietary Fiber 5g 20%
Sugars 3g
Protein 26g 52%
Vitamin A 89%
Vitamin C 208%
Calcium 7%
Iron 29%
* Percent Daily Values are based on a 2000 calorie diet.
Ingredients
Servings:
Units:
Ingredients
Servings:
Units:
Nutrition Facts
How to Make Pasta with Turkey Meatballs and Roasted Vegetables Dinner Recipe
Amount Per Serving
Calories 414 Calories from Fat 126
% Daily Value*
Total Fat 14g 22%
Saturated Fat 3g 15%
Polyunsaturated Fat 3g
Monounsaturated Fat 7g
Cholesterol 86mg 29%
Sodium 827mg 34%
Potassium 545mg 16%
Total Carbohydrates 45g 15%
Dietary Fiber 5g 20%
Sugars 3g
Protein 26g 52%
Vitamin A 89%
Vitamin C 208%
Calcium 7%
Iron 29%
* Percent Daily Values are based on a 2000 calorie diet.
Instructions
  1. Preheat the oven to 425ºF. Line two baking sheets with aluminum foil or silicone baking mats.
  2. Begin roasting the vegetables: Toss the vegetables with the olive oil and salt. Spread them out on one of the baking sheets in a single, even layer. Roast the vegetables for 30 minutes.
  3. Prepare and begin roasting the meatballs. In a medium mixing bowl, combine the ground turkey, egg, mayonnaise, bread crumbs, and seasonings. Roll into 1-inch meatballs and place on the second baking sheet, about 1/2-inch apart.
  4. Roast the meatballs for 20 minutes in the oven alongside the vegetables.
  5. Boil the pasta: Once both the vegetables and meatballs are in the oven, put a large pot of water on the stove to boil. Salt the pasta water to taste (I use about three tablespoons for a big pot) and boil the pasta. Cook the pasta according to the instructions on the package and drain.
  6. Toss everything together and serve. In the pasta pot, stir together the roasted vegetables, meatballs, and pasta with the olive oil, lemon juice, and parsley.
Recipe Notes

Serve hot and Enjoy with your family.


Written by Sarah

I am a nutritionist and instructor at several places about food and Health. I love food and along with food I am also health conscious. After doing a lot of research on food and health, I started blogging about these things to increase and share my knowledge about Food and Health with all Food lovers.

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