heavy creampenne pastapesto

How to Make Healthy Penne with Chicken and Pesto Breakfast Recipe

Here is the perfect recipe, how to make healthy penne with chicken and pesto breakfast recipe. This penne with chicken and pesto is a perfect brunch to start your day. I got this recipe from my friend when we were at her home for a Halloween party.

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She presented us this delicious, healthy penne with chicken and pesto for breakfast after the whole night party. My husband and I just loved it. It was so delicious, and I asked her for the recipe. I use additional parmesan for good taste.

How to Make Healthy Penne with Chicken and Pesto Breakfast Recipe
How to Make Healthy Penne with Chicken and Pesto Breakfast Recipe
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Here is the perfect recipe, how to make healthy penne with chicken and pesto breakfast recipe. This penne with chicken and pesto is a perfect brunch to start your day.
How to Make Healthy Penne with Chicken and Pesto Breakfast Recipe
Votes: 0
Rating: 0
You:
Rate this recipe!
Print Recipe
Here is the perfect recipe, how to make healthy penne with chicken and pesto breakfast recipe. This penne with chicken and pesto is a perfect brunch to start your day.
Servings Prep Time Cook Time Passive Time
8People 20minutes 10minutes 30minutes
Servings Prep Time
8People 20minutes
Cook Time Passive Time
10minutes 30minutes
Nutrition Facts
How to Make Healthy Penne with Chicken and Pesto Breakfast Recipe
Amount Per Serving
Calories 574 Calories from Fat 252
% Daily Value*
Total Fat 28g 43%
Saturated Fat 13g 65%
Trans Fat 0.02g
Polyunsaturated Fat 1g
Monounsaturated Fat 8g
Cholesterol 130mg 43%
Sodium 374mg 16%
Potassium 330mg 9%
Total Carbohydrates 44g 15%
Dietary Fiber 2g 8%
Sugars 1g
Protein 37g 74%
Vitamin A 17%
Vitamin C 40%
Calcium 11%
Iron 16%
* Percent Daily Values are based on a 2000 calorie diet.
Ingredients
Servings: People
Units:
Ingredients
Servings: People
Units:
Nutrition Facts
How to Make Healthy Penne with Chicken and Pesto Breakfast Recipe
Amount Per Serving
Calories 574 Calories from Fat 252
% Daily Value*
Total Fat 28g 43%
Saturated Fat 13g 65%
Trans Fat 0.02g
Polyunsaturated Fat 1g
Monounsaturated Fat 8g
Cholesterol 130mg 43%
Sodium 374mg 16%
Potassium 330mg 9%
Total Carbohydrates 44g 15%
Dietary Fiber 2g 8%
Sugars 1g
Protein 37g 74%
Vitamin A 17%
Vitamin C 40%
Calcium 11%
Iron 16%
* Percent Daily Values are based on a 2000 calorie diet.
Instructions
  1. Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain.
  2. Heat butter and olive oil in a large skillet over medium heat. Saute chicken and garlic until chicken is almost cooked.
  3. Reduce heat and stir in salt, pepper, cream, pesto and Parmesan cheese. Cook until chicken is no longer pink inside. Stir in cooked pasta.
Recipe Notes

Serve and Enjoy with your family.

Written by Sarah

I am a nutritionist and instructor at several places about food and Health. I love food and along with food I am also health conscious. After doing a lot of research on food and health, I started blogging about these things to increase and share my knowledge about Food and Health with all Food lovers.

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