How to Make Gluten Free Lasagna Stuffed Mushrooms Breakfast Recipe

This tasty and gluten free lasagna stuffed mushrooms breakfast recipe is my husband’s favorite breakfast brunch. He loves to eat it and I make it two times in a week for him. Every time he enjoys it a lot and appreciates me.

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Time to take a vacation from your go-to lasagna recipe and give this gluten free lasagna stuffed mushrooms breakfast recipe a try. All of your favorite lasagna ingredients bowled up into a bit size no noodle dish. These roasted mushrooms stuffed with a cheese and meat filling are so delicious.

Top them with mozzarella cheese and pasta sauce and bake till bubbly. This is a super easy way to make a delicious no noodle lasagna for breakfast. The best thing  is it will be ready in less than an hour to enjoy your breakfast.

How to Make Gluten Free Lasagna Stuffed Mushrooms Breakfast Recipe
How to Make Gluten Free Lasagna Stuffed Mushrooms Breakfast Recipe
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This tasty and gluten free lasagna stuffed mushrooms breakfast recipe is my husband’s favorite breakfast brunch. He loves to eat it and I make it two times in a week for him. Every time he enjoys it a lot and appreciates me.
How to Make Gluten Free Lasagna Stuffed Mushrooms Breakfast Recipe
Votes: 0
Rating: 0
You:
Rate this recipe!
Print Recipe
This tasty and gluten free lasagna stuffed mushrooms breakfast recipe is my husband’s favorite breakfast brunch. He loves to eat it and I make it two times in a week for him. Every time he enjoys it a lot and appreciates me.
Servings Prep Time Cook Time Passive Time
2 15minutes 30minutes 50minutes
Servings Prep Time
2 15minutes
Cook Time Passive Time
30minutes 50minutes
Nutrition Facts
How to Make Gluten Free Lasagna Stuffed Mushrooms Breakfast Recipe
Amount Per Serving
Calories 308 Calories from Fat 162
% Daily Value*
Total Fat 18g 28%
Saturated Fat 8g 40%
Trans Fat 0.4g
Polyunsaturated Fat 1g
Monounsaturated Fat 6g
Cholesterol 169mg 56%
Sodium 1012mg 42%
Potassium 491mg 14%
Total Carbohydrates 9g 3%
Dietary Fiber 1g 4%
Sugars 4g
Protein 31g 62%
Vitamin A 25%
Vitamin C 22%
Calcium 29%
Iron 15%
* Percent Daily Values are based on a 2000 calorie diet.
Ingredients
Servings:
Units:
Ingredients
Servings:
Units:
Nutrition Facts
How to Make Gluten Free Lasagna Stuffed Mushrooms Breakfast Recipe
Amount Per Serving
Calories 308 Calories from Fat 162
% Daily Value*
Total Fat 18g 28%
Saturated Fat 8g 40%
Trans Fat 0.4g
Polyunsaturated Fat 1g
Monounsaturated Fat 6g
Cholesterol 169mg 56%
Sodium 1012mg 42%
Potassium 491mg 14%
Total Carbohydrates 9g 3%
Dietary Fiber 1g 4%
Sugars 4g
Protein 31g 62%
Vitamin A 25%
Vitamin C 22%
Calcium 29%
Iron 15%
* Percent Daily Values are based on a 2000 calorie diet.
Instructions
  1. Preheat oven to 375 degrees F (190 degrees C). Spray an 8x8-inch baking dish with cooking spray.
  2. Cook and stir the ground beef in a skillet over medium heat, breaking it apart as it cooks, until the meat is no longer pink, about 10 minutes.
  3. Mix together the cottage cheese, egg, green onion, parsley, and salt and pepper in a bowl until the mixture is well combined. Stir in the cooked ground beef.
  4. Place the mushrooms, hollow sides up, close together in the prepared baking dish. Spoon about 1 tablespoon of the cheese filling into the cavity of each mushroom, and allow remaining filling to overflow between mushrooms.
  5. Bake in the preheated oven until the cheese filling is set, about 15 minutes. Remove dish from oven, and spread the pasta sauce evenly over the mushrooms.
  6. Sprinkle an even layer of mozzarella cheese over the sauce, return the dish to the oven, and broil until the cheese is bubbling and beginning to brown, about 5 more minutes.
  7. Let the mushrooms stand 5 minutes before serving.
Recipe Notes

Serve and Enjoy with your family.


Written by Sarah

I am a nutritionist and instructor at several places about food and Health. I love food and along with food I am also health conscious. After doing a lot of research on food and health, I started blogging about these things to increase and share my knowledge about Food and Health with all Food lovers.

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