Desserts Recipes

Healthy Almond Crumb Pie Crust Desserts Recipe

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If you are looking a delicious desserts treat, then this healthy almond crumb pie crust should be your best choice to try today. This almond crumb pie crust has a delicious taste. Almost all the pie crust recipes loaded with processed flour and butter but this almond crumb pie crust not loaded with these ingredients.

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Healthy Almond Crumb Pie Crust Desserts Recipe

Instead of using these ingredients I used processed raw almonds and coconut oil which are good for delicious flavor and health. This healthy almond crumb pie crust desserts recipe is super easy to make with a delightful taste for your family to enjoy. Please do share your experience with us by commenting below in the comment area.

 

Healthy Almond Crumb Pie Crust Desserts Recipe
Healthy Almond Crumb Pie Crust Desserts Recipe
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If you are looking a delicious desserts treat, then this healthy almond crumb pie crust should be your best choice to try today. This almond crumb pie crust has a delicious taste. Almost all the pie crust recipes loaded with processed flour and butter but this almond crumb pie crust not loaded with these ingredients.
Healthy Almond Crumb Pie Crust Desserts Recipe
Votes: 0
Rating: 0
You:
Rate this recipe!
Print Recipe
If you are looking a delicious desserts treat, then this healthy almond crumb pie crust should be your best choice to try today. This almond crumb pie crust has a delicious taste. Almost all the pie crust recipes loaded with processed flour and butter but this almond crumb pie crust not loaded with these ingredients.
Servings Prep Time Cook Time Passive Time
10People 15minutes 10minutes 25minutes
Servings Prep Time
10People 15minutes
Cook Time Passive Time
10minutes 25minutes
    Nutrition Facts
    Healthy Almond Crumb Pie Crust Desserts Recipe
    Amount Per Serving
    Calories 209 Calories from Fat 162
    % Daily Value*
    Total Fat 18g 28%
    Saturated Fat 6g 30%
    Polyunsaturated Fat 3g
    Monounsaturated Fat 8g
    Sodium 13mg 1%
    Potassium 142mg 4%
    Total Carbohydrates 11g 4%
    Dietary Fiber 3g 12%
    Sugars 5g
    Protein 5g 10%
    Vitamin C 0.1%
    Calcium 7%
    Iron 6%
    * Percent Daily Values are based on a 2000 calorie diet.
    Ingredients
    • 1 cup raw almonds with skin
    • 1 cup old-fashioned oats
    • Pinch of kosher or sea salt
    • 1/2 teaspoon cinnamon optional
    • 1/4 cup Coconut Palm Sugar
    • 1/4 cup melted coconut oil optional pure butter
    Servings: People
    Units:
    Ingredients
    • 1 cup raw almonds with skin
    • 1 cup old-fashioned oats
    • Pinch of kosher or sea salt
    • 1/2 teaspoon cinnamon optional
    • 1/4 cup Coconut Palm Sugar
    • 1/4 cup melted coconut oil optional pure butter
    Servings: People
    Units:
      Nutrition Facts
      Healthy Almond Crumb Pie Crust Desserts Recipe
      Amount Per Serving
      Calories 209 Calories from Fat 162
      % Daily Value*
      Total Fat 18g 28%
      Saturated Fat 6g 30%
      Polyunsaturated Fat 3g
      Monounsaturated Fat 8g
      Sodium 13mg 1%
      Potassium 142mg 4%
      Total Carbohydrates 11g 4%
      Dietary Fiber 3g 12%
      Sugars 5g
      Protein 5g 10%
      Vitamin C 0.1%
      Calcium 7%
      Iron 6%
      * Percent Daily Values are based on a 2000 calorie diet.
      Instructions
      1. Preheat oven 350 degrees.
      2. In a food processor or chopping device, add almonds, oats, salt, and cinnamon. Pulse until a fine crumb-like consistency, being careful not to turn into flour.
      3. In a medium mixing bowl, combine crumbs with coconut sugar and melted oil or butter.
      4. Add crumb mixture to a 9-inch pie plate or springform pan. Press crumbs onto the bottom and sides. (Tip: To make it a little easier, place a piece of plastic wrap around your hand for pressing or use the bottom of a drinking glass.)
      5. Place pie plate on the centre oven rack and bake 8 to 10 minutes, remove, and allow to cool completely before adding filling.
      Recipe Notes

      Serve and Enjoy with your family.

      Written by Sarah

      I am a nutritionist and instructor at several places about food and Health. I love food and along with food I am also health conscious. After doing a lot of research on food and health, I started blogging about these things to increase and share my knowledge about Food and Health with all Food lovers.